GB/T 6192-2008
AbolishedAuricularia auricular
黑木耳
Application Summary AI generated
GB/T 6192-2008 specifies the quality requirements, grading criteria, testing methods, and packaging/storage conditions for dried Auricularia auricula (black fungus). It is applied in the Chinese food industry for the production, inspection, and trade of this edible fungus, ensuring product safety and consistency for domestic consumption and export. The standard is used by growers, processors, and regulatory bodies to verify attributes like moisture content, size, and absence of contaminants.
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Transparency note: The application summary and key sentences on this page were automatically generated by AI from the standard's original text. This content has not been human-verified and should not be used for compliance or regulatory purposes. Always refer to the official standard document from the issuing authority.