GB/T 40833-2021
ActiveDetermination of p-coumaric acid in sugarcane rinds—High performance liquid chromatography method
甘蔗皮渣中对香豆酸检测方法 高效液相色谱法
Application Summary AI generated
This standard specifies a high-performance liquid chromatography (HPLC) method for quantifying p-coumaric acid in sugarcane rinds. It is applied in the food and agricultural processing industries to assess the phenolic compound content in sugarcane byproducts, particularly for quality control in the production of functional foods, nutraceuticals, or animal feed. The method is used in laboratory testing contexts to ensure accurate measurement of this bioactive compound for research or commercial purposes.
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