GB/T 40748-2021

Active

Quality grading of passionfruit

百香果质量分级

Standard Type

GBT

ICS

67.080.10

CCS

B31

Status

Active

Issue Date

2021-10-11

Implementation

2022-05-01

Centralized Committee

农业农村部

Issuing Authority

国家市场监督管理总局、中国国家标准化管理委员会

Application Summary AI generated

This standard specifies the quality grading requirements for passionfruit, including criteria for appearance, size, color, defects, and internal quality such as juice content and soluble solids. It is applied in the agricultural and food industry for sorting, packaging, and trading of fresh passionfruit in domestic Chinese markets, as well as for quality inspection and certification during procurement and distribution.

Related Standards

NY/T 873-2004 Pineapple juice NY/T 921-2004 Morphological and structural terminology of tropical fruits NY/T 705-2003 Seedless raisins NY/T 833-2004 Volvariella volvacea NY/T 710-2003 Olive products NY/T 834-2004 Tremella fuciformis NY/T 961-2006 Mandarin (Citrus reticulata Blanco) NY/T 950-2006 Soursop

Transparency note: The application summary and key sentences on this page were automatically generated by AI from the standard's original text. This content has not been human-verified and should not be used for compliance or regulatory purposes. Always refer to the official standard document from the issuing authority.