GB/T 31318-2025
UpcomingPreserved fruits—General quality for hawthorn products
蜜饯 山楂制品质量通则
Application Summary AI generated
This standard specifies quality requirements, test methods, inspection rules, and labeling for preserved hawthorn products such as candied hawthorn sticks, hawthorn cakes, and glazed hawthorn. It is applied in the production, quality control, and market supervision of preserved fruit products made from hawthorn in the Chinese food industry. The standard ensures product consistency in sensory attributes, physical/chemical indices (e.g., moisture, sugar content), and food safety compliance for domestic retail and export.
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