GB/T 24307-2009

Active

Quality grades of products for carya cathayensis sarg

山核桃产品质量等级

Standard Type

GBT

ICS

67.080.10

CCS

B66

Status

Active

Issue Date

2009-09-30

Implementation

2009-12-01

Centralized Committee

国家林草局

Issuing Authority

中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会

Application Summary AI generated

GB/T 24307-2009 specifies quality grading criteria for Carya cathayensis (Chinese hickory) nuts, including requirements for appearance, size, defects, moisture content, and allowable impurities. It is applied in the production, processing, and commercial trading of shelled and unshelled Carya cathayensis products within China's food industry, serving as a reference for quality inspection and market classification.

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Transparency note: The application summary and key sentences on this page were automatically generated by AI from the standard's original text. This content has not been human-verified and should not be used for compliance or regulatory purposes. Always refer to the official standard document from the issuing authority.