GB/T 17479-1998

Active

Apricots--Guide to cold storage

杏冷藏

Standard Type
GBT
ICS
67.080.10
CCS
B31
Status
Active
Issue Date
1998-08-28
Implementation
1999-01-01
Centralized Committee
中华全国供销合作总社
Issuing Authority
国家质量技术监督局

Application Summary AI generated

This standard provides technical guidelines for the cold storage of apricots, specifying optimal temperature, humidity, and ventilation conditions to maintain fruit quality and extend shelf life. It is applied in agricultural cold chain logistics, fruit storage facilities, and commercial distribution centers handling fresh apricots for domestic or export markets. The standard also covers pre-cooling procedures, packaging requirements, and monitoring practices to minimize spoilage during storage.

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Transparency note: The application summary and key sentences on this page were automatically generated by AI from the standard's original text. This content has not been human-verified and should not be used for compliance or regulatory purposes. Always refer to the official standard document from the issuing authority.