GB/T 16862-2026

Upcoming

Cold storage technology for table grapes

鲜食葡萄冷藏技术

Standard Type

GBT

ICS

67.080.01

CCS

B 31

Status

Upcoming

Issue Date

2026-03-31

Implementation

2026-10-01

Centralized Committee

中华全国供销合作总社

Issuing Authority

国家市场监督管理总局、国家标准化管理委员会

Application Summary AI generated

This standard specifies the technical requirements for cold storage of fresh table grapes, including pre-cooling, temperature and humidity control, and atmosphere management. It is applied in the fruit storage and logistics industry to maintain grape quality, reduce decay, and extend shelf life during refrigerated transport and warehousing. The standard is particularly relevant for cold chain operators and fruit distributors handling table grapes for domestic or export markets.

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Transparency note: The application summary and key sentences on this page were automatically generated by AI from the standard's original text. This content has not been human-verified and should not be used for compliance or regulatory purposes. Always refer to the official standard document from the issuing authority.