NY/T 854-2004

Growers of jingbai pear and agricultural environmental monitoring agencies use this standard to assess and ensure the environmental quality of jingbai pear growing areas. By specifying quality requirements and testing methods for air, soil, and irrigation water, this standard helps guarantee the quality and safety of jingbai pears. It is important for standardizing environmental management of jingbai pear production areas and promoting sustainable development of the jingbai pear industry.

京白梨种植户和农业环境监测机构使用本标准来评估和确保京白梨产地的环境质量。通过规定空气、土壤和灌溉水的质量要求及检测方法，本标准有助于保障京白梨的品质和安全性。它对于规范京白梨产地环境管理、促进京白梨产业可持续发展具有重要意义。

NY/T 854-2004 'Environmental requirement for growing area of jingbai pear' is an agricultural industry standard that specifies requirements for ambient air quality, soil environmental quality, and agricultural irrigation water quality, as well as corresponding sampling and analysis methods for jingbai pear growing areas. The standard applies to environmental assessment and management of jingbai pear production areas, referencing multiple national and industry standards for water, air, and soil testing. It aims to ensure high-quality and safe production of jingbai pears by controlling environmental factors in the growing area.

NY/T 854-2004《京白梨产地环境技术条件》是一项农业行业标准，规定了京白梨产地的环境空气质量、土壤环境质量、农灌水质量要求以及相应的采样和分析方法。标准适用于京白梨的产地环境评估与管理，引用了多项水质、空气和土壤检测的国家及行业标准。该标准旨在通过控制产地环境因素，保障京白梨的优质安全生产。