GB/T 8885-2008

Abolished

Edible corn starch

食用玉米淀粉

Standard Type
GBT
ICS
67.180.20
CCS
X11
Status
Abolished
Issue Date
2008-08-05
Implementation
2009-02-01
Centralized Committee
中国商业联合会
Issuing Authority
中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会

Application Summary AI generated

GB/T 8885-2008 specifies the technical requirements, test methods, inspection rules, and packaging/storage conditions for edible corn starch. It is applied in the food industry as a quality standard for corn starch used as a raw material in food processing, such as in thickeners, stabilizers, or binding agents for products like sauces, confectionery, and bakery items. The standard ensures that the starch meets safety and purity criteria for human consumption.

Related Standards

Transparency note: The application summary and key sentences on this page were automatically generated by AI from the standard's original text. This content has not been human-verified and should not be used for compliance or regulatory purposes. Always refer to the official standard document from the issuing authority.