GB/T 7652-2026

Upcoming

Star anise

八角

Standard Type
GBT
ICS
67.220.10
CCS
B 36
Status
Upcoming
Issue Date
2026-03-31
Implementation
2026-10-01
Centralized Committee
中华全国供销合作总社
Issuing Authority
国家市场监督管理总局、国家标准化管理委员会

Application Summary AI generated

GB/T 7652-2026 specifies quality grades, sensory requirements, and testing methods for dried star anise (Illicium verum) used as a spice. It applies to the procurement, inspection, and trade of whole or ground star anise in the food industry, particularly for seasoning production and culinary applications. The standard ensures consistency in attributes like color, aroma, moisture content, and impurity levels across domestic and international markets.

Related Standards

Transparency note: The application summary and key sentences on this page were automatically generated by AI from the standard's original text. This content has not been human-verified and should not be used for compliance or regulatory purposes. Always refer to the official standard document from the issuing authority.