GB/T 45304-2025
ActiveDried parsley
干欧芹
Application Summary AI generated
GB/T 45304-2025 specifies the quality requirements, test methods, inspection rules, and packaging, labeling, storage, and transportation conditions for dried parsley. It is applied in the food industry for the production, trade, and quality control of dried parsley used as a seasoning or ingredient in processed foods, soups, and sauces. The standard ensures consistency in moisture content, color, flavor, and absence of contaminants for both domestic and international markets.
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Transparency note: The application summary and key sentences on this page were automatically generated by AI from the standard's original text. This content has not been human-verified and should not be used for compliance or regulatory purposes. Always refer to the official standard document from the issuing authority.