GB/T 35882-2018

Active

Fortified yeast

富营养素酵母

Standard Type
GBT
ICS
67.180.20
CCS
X69
Status
Active
Issue Date
2018-02-06
Implementation
2018-09-01
Centralized Committee
国家标准委
Issuing Authority
中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会

Application Summary AI generated

GB/T 35882-2018 specifies the technical requirements, test methods, inspection rules, and labeling for fortified yeast, which is yeast enriched with specific nutrients such as vitamins, minerals, or amino acids. It is applied in the food industry for the production of nutritional supplements, functional foods, and as an ingredient in health-oriented products like fortified flours or dietary yeast. This standard ensures quality control and safety compliance for manufacturers and regulators in China.

Related Standards

Transparency note: The application summary and key sentences on this page were automatically generated by AI from the standard's original text. This content has not been human-verified and should not be used for compliance or regulatory purposes. Always refer to the official standard document from the issuing authority.