GB/T 32946-2016
ActiveDetermination of proline in honey—High performance liquid chromatography
蜂蜜中脯氨酸的测定 高效液相色谱法
Application Summary AI generated
This standard specifies a high-performance liquid chromatography (HPLC) method for determining proline content in honey. It is applied in food testing laboratories and quality control settings to assess honey authenticity and ripeness, as low proline levels can indicate adulteration with sugar syrups or improper storage. The method is used for regulatory compliance and commercial verification within the honey industry.
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