GB/T 29343-2012
ActiveEdible cassava starch
木薯淀粉
Application Summary AI generated
GB/T 29343-2012 specifies the quality requirements, test methods, inspection rules, and packaging/storage conditions for edible cassava starch. It is applied in the food industry for products such as thickeners, stabilizers, and binders in processed foods like sauces, bakery items, and confectionery. The standard ensures safety and consistency in starch used for human consumption, particularly in China’s domestic food manufacturing and import/export markets.
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