GB/T 28072-2011
ActiveDetection and identification of Alternaria gaisen K. Nagano
梨黑斑病菌检疫鉴定方法
Application Summary AI generated
This standard specifies the methods for detecting and identifying Alternaria gaisen, the pathogen causing black spot disease in pears. It is applied in agricultural quarantine and plant health inspection contexts, particularly for pear seedlings, fruits, and propagation materials during import, export, or domestic trade. The standard ensures accurate diagnosis to prevent the spread of this fungal disease in pear orchards and nursery environments.
Related Standards
NY/T 971-2006
Technological standard for citrus topworking
NY/T 880-2004
Technical code for Cultivating mangoes
NY/T 5176-2002
Pollution-free Food - Technical Regulation for Longan Production
NY/T 760-2004
Asparagus
NY/T 909-2004
Animal health inspection Code for swine slaughter
NY/T 976-2006
Technological regulation of mandarin Cultivation in south zhejiang-west tujian - Cast guangdong
NX/T 5092-2002
Pollution-free Food - Technical Regulation for Celery Production
NY/T 5151-2002
Pollution-free Food - Feeding and Management Criterion for Meat Sheep and Goats
Transparency note: The application summary and key sentences on this page were automatically generated by AI from the standard's original text. This content has not been human-verified and should not be used for compliance or regulatory purposes. Always refer to the official standard document from the issuing authority.