GB/T 26904-2011
AbolishedStorage practice for peaches
桃贮藏技术规程
Application Summary AI generated
This standard specifies the technical requirements for the pre-cooling, packaging, storage environment, and quality management of peaches after harvest. It is applied in cold storage facilities and logistics centers to maintain fruit firmness, reduce decay, and extend shelf life during commercial distribution. The standard is primarily used by fruit growers, storage operators, and supply chain managers in China's fresh peach industry.
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Transparency note: The application summary and key sentences on this page were automatically generated by AI from the standard's original text. This content has not been human-verified and should not be used for compliance or regulatory purposes. Always refer to the official standard document from the issuing authority.