GB/T 23534-2009
ActiveKojic acid
曲酸
Application Summary AI generated
GB/T 23534-2009 specifies the technical requirements, test methods, inspection rules, and packaging/storage conditions for kojic acid used as a food additive. It applies to the production and quality control of kojic acid in the food industry, particularly for its use as a preservative, antioxidant, or color stabilizer in processed foods and beverages. The standard ensures consistent purity and safety for manufacturers and regulatory compliance in China.
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