GB/T 23528.2-2021
ActiveQuality requirements for oligosaccharides—Part 2:Fructooligosaccharide
低聚糖质量要求 第2部分：低聚果糖
Application Summary AI generated
This standard specifies the quality requirements, test methods, inspection rules, and labeling for fructooligosaccharide products used as food ingredients. It is applied in the production, quality control, and trade of fructooligosaccharides, which are commonly used in functional foods, health products, and infant formula to improve gut health and as low-calorie sweeteners.
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