GB/T 20375-2006

Active

Modified starch - Determination of content of carboxymethyl groups in carboxymethyl starch

变性淀粉 羧甲基淀粉中羧甲基含量的测定

Standard Type
GBT
ICS
67.180.20
CCS
X11
Status
Active
Issue Date
2006-03-14
Implementation
2006-10-01
Centralized Committee
中国商业联合会
Issuing Authority
中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会

Application Summary AI generated

GB/T 20375-2006 specifies a titration method for determining the carboxymethyl group content in carboxymethyl starch, a modified starch used as a thickener, stabilizer, or binder in food products. It is applied in quality control and regulatory testing within the food industry to verify the degree of substitution and ensure consistency in functional properties. The standard is also relevant for procurement and production specifications for food additives and modified starch manufacturers.

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Transparency note: The application summary and key sentences on this page were automatically generated by AI from the standard's original text. This content has not been human-verified and should not be used for compliance or regulatory purposes. Always refer to the official standard document from the issuing authority.