GB 6781-2007
AbolishedFood additive - Ferrous lactate
食品添加剂 乳酸亚铁
Application Summary AI generated
GB 6781-2007 specifies the technical requirements, test methods, inspection rules, and packaging for ferrous lactate used as a food additive. It is applied in the food industry to regulate the quality and safety of ferrous lactate, which serves as an iron fortifier in products like infant formula, nutritional supplements, and fortified foods. The standard ensures the additive meets purity and contaminant limits for human consumption.
Related Standards
GB/T 19420-2003
Terminology of salt-making industry
GB/T 18782-2002
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Fermented vinegar
GB/T 18186-2000
Fermented soy sauce
GB/T 18104-2000
Konjak refined powder
GB/T 14156-1993
Classification and code of flavouring substances
GB/T 12729.1-1991
Spices and condiments--Nomenclature first list
Transparency note: The application summary and key sentences on this page were automatically generated by AI from the standard's original text. This content has not been human-verified and should not be used for compliance or regulatory purposes. Always refer to the official standard document from the issuing authority.