GB 4479.1-1999

Abolished

Food additive--Amaranth

食品添加剂 苋菜红

Standard Type
GB
ICS
67.220.20
CCS
X42
Status
Abolished
Issue Date
1999-07-12
Implementation
2000-01-01
Centralized Committee
国家标准委
Issuing Authority
国家标准委

Application Summary AI generated

GB 4479.1-1999 specifies the technical requirements, test methods, inspection rules, and packaging/storage conditions for the food additive Amaranth, a synthetic red azo dye. It is applied in the food industry to color products such as beverages, candies, jams, and ice cream, ensuring the dye meets purity and safety standards for human consumption. This standard is used by manufacturers and regulatory bodies in China to control quality and compliance during production and market surveillance.

Related Standards

Transparency note: The application summary and key sentences on this page were automatically generated by AI from the standard's original text. This content has not been human-verified and should not be used for compliance or regulatory purposes. Always refer to the official standard document from the issuing authority.