GB 3149-1992
AbolishedFood additive--Phosphoric acid
食品添加剂 磷酸
Application Summary AI generated
This standard specifies the technical requirements, test methods, inspection rules, and packaging, labeling, storage, and transportation conditions for phosphoric acid used as a food additive. It is applied in the food industry to ensure the purity and safety of phosphoric acid, which is commonly used as an acidity regulator, sequestrant, and leavening agent in products like soft drinks, processed cheeses, and baked goods. The standard is referenced during quality control testing and regulatory compliance checks for food-grade phosphoric acid.
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Transparency note: The application summary and key sentences on this page were automatically generated by AI from the standard's original text. This content has not been human-verified and should not be used for compliance or regulatory purposes. Always refer to the official standard document from the issuing authority.