GB 15358-1994
AbolishedFood additive--DL-Tartaric acid
食品添加剂 DL-酒石酸
Application Summary AI generated
This standard specifies the technical requirements, test methods, inspection rules, and packaging/storage conditions for DL-tartaric acid used as a food additive. It applies to the production and quality control of DL-tartaric acid intended for use as an acidity regulator, leavening agent, or flavor enhancer in food processing, such as in beverages, baking products, and confectionery. The standard ensures the additive meets safety and purity criteria for human consumption.
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Transparency note: The application summary and key sentences on this page were automatically generated by AI from the standard's original text. This content has not been human-verified and should not be used for compliance or regulatory purposes. Always refer to the official standard document from the issuing authority.