GB 14964-1994
AbolishedHygienic standard of brown sugar
赤砂糖卫生标准
Application Summary AI generated
GB 14964-1994 specifies the hygienic requirements for brown sugar, including limits on contaminants, additives, and microbiological indicators. It is applied in the production, processing, and quality inspection of brown sugar intended for direct consumption or food manufacturing in China. The standard ensures the product meets safety criteria for human consumption within the domestic food industry.
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