GB 10616-2004
AbolishedFood additive--Propylene glycol alginate
食品添加剂 藻酸丙二醇酯
Application Summary AI generated
GB 10616-2004 specifies the technical requirements, test methods, inspection rules, and packaging/storage conditions for propylene glycol alginate used as a food additive. It applies to the production and quality control of this stabilizer, thickener, and emulsifier in the food industry, particularly in products like beer, ice cream, salad dressings, and acidic beverages. The standard ensures the additive meets safety and purity criteria for human consumption.
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Transparency note: The application summary and key sentences on this page were automatically generated by AI from the standard's original text. This content has not been human-verified and should not be used for compliance or regulatory purposes. Always refer to the official standard document from the issuing authority.