NY/T 1282-2007
AbolishedCriterion for Citrus Red Mites Control
柑橘全爪螨防治技术规范
Catalogue
前言 → 1 范围 → 2 规范性引用文件 → 3 术语和定义 → 4 防治要求 Foreword → 1 Scope → 2 Normative References → 3 Terms and Definitions → 4 Control Requirements
Scope
This standard specifies the terms and definitions, control requirements, investigation methods for control effect and evaluation indicators for Panonychus citri Mcgregor, also known as citrus red spider. This standard applies to the control of Panonychus citri in citrus producing areas.
本标准规定了对柑橘全爪螨(Panonychus citri Mcgregor) , 又名柑橘红蜘蛛的术语和定义,防治要求,防治效果的调查方法和评价指标等技术。本标准适用于柑橘产区柑橘全爪螨的防治。
Normative References
Keywords
Application Summary AI generated
Citrus growers and agricultural technicians use this standard to regulate the control of citrus red mites. It provides a complete technical framework from term definitions to evaluation of control effectiveness, helping users scientifically choose control timing and methods. Following this standard effectively manages mite damage while reducing pesticide residues, ensuring citrus quality and ecological safety.
柑橘种植户和农业技术人员使用本标准来规范柑橘全爪螨的防治操作。该标准提供了从术语定义到防治效果评价的完整技术框架，帮助用户科学选择防治时机和方法。遵循本标准可以有效控制螨害，同时降低农药残留，保障柑橘品质和生态环境安全。
AI Summary AI generated
This standard specifies technical regulations for controlling citrus red mites (Panonychus citri), including term definitions, control requirements, investigation methods and evaluation indicators. It emphasizes the plant protection policy of 'prevention first, integrated control', prioritizing agricultural, biological and physical measures combined with efficient low-toxicity pesticides. Applicable to citrus producing areas, it aims to keep mite damage below economic tolerable levels while reducing pesticide residues.
本标准规定了柑橘全爪螨（柑橘红蜘蛛）的防治技术规范，包括术语定义、防治要求、效果调查方法和评价指标。标准强调'预防为主，综合防治'的植保方针，优先采用农业、生物和物理防治，配合高效低毒农药使用。适用于柑橘产区全爪螨的防治，旨在将螨害控制在经济允许水平以下并降低农药残留。
Key Sentences extracted from text
本标准规定了对柑橘全爪螨(Panonychus citri Mcgregor) , 又名柑橘红蜘蛛的术语和定义,防治要求,防治效果的调查方法和评价指标等技术。
贯彻'预防为主 ,综合防治'的植保方针 ,以改善柑橘园生态环境为核心 ,加强栽培管理为基础 ,充分发挥自然控制因素的作用,综合应用各种防治措施。
优先采用农业防治.生物防治和物理防治措施,配合适时使用高效,低毒.低残留农药。
将柑橘全爪螨控制在经济允许水平以下,将农药残留降低到规定的限。
防治指标:防治病,虫 ,草等有害生物挽回的经济损失与防治成本等价时的作物受害程度或有害生物种群密度的数值。
This standard specifies the terms and definitions, control requirements, investigation methods for control effect and evaluation indicators for Panonychus citri Mcgregor, also known as citrus red spider.
Implement the plant protection policy of 'prevention first, integrated control', with the core of improving the ecological environment of citrus orchards and the basis of strengthening cultivation management.
Give priority to agricultural control, biological control and physical control measures, combined with timely use of high-efficiency, low-toxicity and low-residue pesticides.
Control Panonychus citri below the economic tolerable level and reduce pesticide residues to the specified limits.
Control index: the value of crop damage degree or pest population density when the economic loss recovered from controlling diseases, pests, weeds and other harmful organisms is equivalent to the control cost.