GB/T 31814-2024

Active

Frozen scallop

冻扇贝

Standard Type
GBT
ICS
67.120.30
CCS
B 53
Status
Active
Issue Date
2024-12-31
Implementation
2025-07-01
Centralized Committee
农业农村部
Issuing Authority
国家市场监督管理总局、国家标准化管理委员会

Application Summary AI generated

GB/T 31814-2024 specifies the technical requirements, test methods, inspection rules, and packaging, labeling, storage, and transportation conditions for frozen scallops. It applies to the production, quality control, and market circulation of frozen scallop products intended for human consumption in the Chinese food industry. This standard ensures safety and consistency in processing and trade of frozen scallops, covering both raw and processed varieties.

Related Standards

Transparency note: The application summary and key sentences on this page were automatically generated by AI from the standard's original text. This content has not been human-verified and should not be used for compliance or regulatory purposes. Always refer to the official standard document from the issuing authority.