GB/T 23494-2009
ActiveDried bean curd
豆腐干
Application Summary AI generated
GB/T 23494-2009 specifies the technical requirements, test methods, inspection rules, and packaging/storage conditions for dried bean curd (tofu). It applies to the production, quality control, and market supervision of dried bean curd products in the Chinese food industry, covering both pre-packaged and bulk forms. The standard ensures product safety and consistency for manufacturers, distributors, and regulatory bodies.
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Transparency note: The application summary and key sentences on this page were automatically generated by AI from the standard's original text. This content has not been human-verified and should not be used for compliance or regulatory purposes. Always refer to the official standard document from the issuing authority.