GB/T 22464-2008
ActiveSoybean saponin
大豆皂苷
Application Summary AI generated
GB/T 22464-2008 specifies the technical requirements, test methods, inspection rules, and labeling for soybean saponin used as a food ingredient. It applies to the quality control and commercial trade of soybean saponin products derived from soybeans, primarily in the food processing and dietary supplement industries. This standard ensures consistency in purity, safety, and performance for manufacturers and buyers.
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Transparency note: The application summary and key sentences on this page were automatically generated by AI from the standard's original text. This content has not been human-verified and should not be used for compliance or regulatory purposes. Always refer to the official standard document from the issuing authority.