GB/T 10463-2024
ActiveMaize flour
玉米粉
Application Summary AI generated
GB/T 10463-2024 specifies the terms and definitions, quality requirements, test methods, inspection rules, and labeling for maize flour. It is applied in the production, processing, and quality inspection of maize flour intended for human consumption in the food industry. This standard ensures consistency in product characteristics such as fineness, moisture content, and ash content for both domestic and commercial use.
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Transparency note: The application summary and key sentences on this page were automatically generated by AI from the standard's original text. This content has not been human-verified and should not be used for compliance or regulatory purposes. Always refer to the official standard document from the issuing authority.