GB/T 10463-2008
AbolishedMaize (Corn) flour
玉米粉
Application Summary AI generated
GB/T 10463-2008 specifies the classification, technical requirements, test methods, inspection rules, and packaging/storage conditions for maize (corn) flour intended for human consumption. It is applied in the Chinese food industry to ensure quality and safety standards for corn flour used as a raw ingredient in food processing, such as in the production of snacks, porridge, or as a thickener in cooking. This standard is also referenced by regulatory bodies and manufacturers for product certification and market compliance testing.
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Transparency note: The application summary and key sentences on this page were automatically generated by AI from the standard's original text. This content has not been human-verified and should not be used for compliance or regulatory purposes. Always refer to the official standard document from the issuing authority.