GB 5410-1999

Abolished

Whole milk powder,skimmed milk powder,sweetened whole milk powder and flavoured milkpowder

全脂乳粉、脱脂乳粉、全脂加糖乳粉和调味乳粉

Standard Type
GB
ICS
67.100.10
CCS
X16
Status
Abolished
Issue Date
1999-12-17
Implementation
2000-10-01
Centralized Committee
国家标准委
Issuing Authority
国家标准委

Application Summary AI generated

GB 5410-1999 specifies the technical requirements, test methods, inspection rules, and labeling for whole milk powder, skimmed milk powder, sweetened whole milk powder, and flavored milk powder. It is applied in the Chinese dairy industry for quality control and market regulation of these powdered milk products. The standard ensures consistency in composition, hygiene, and packaging for domestic production and trade.

Related Standards

Transparency note: The application summary and key sentences on this page were automatically generated by AI from the standard's original text. This content has not been human-verified and should not be used for compliance or regulatory purposes. Always refer to the official standard document from the issuing authority.