GB 10778-1989

Abolished

Supplementary foods for infants and young children--Bone paste

婴幼儿辅助食品 骨泥

Standard Type
GB
ICS
67.120
CCS
X16
Status
Abolished
Issue Date
1989-03-31
Implementation
1990-01-01
Centralized Committee
中国轻工业联合会
Issuing Authority
中国轻工业联合会

Application Summary AI generated

This standard specifies the technical requirements, test methods, inspection rules, and packaging, labeling, storage, and transportation conditions for bone paste used as a supplementary food for infants and young children. It applies to the production and quality control of bone paste products intended for infants aged 6 months to 3 years, ensuring the safety and nutritional suitability of this meat-based complementary food.

Related Standards

NY/T 628-2002 Dry salted duck NY/T 630-2002 Lamb and mutton evaluation and grading NY/T 632-2002 Chilled pork NY/T 633-2002 Chilled mutton NY/T 1162-2006 Deer Velvet Slices GB/T 19477-2004 Operating procedures of cattle slaughtering GB/T 19478-2004 Operating procedure of chicken slaughtering GB/T 19480-2004 Terms of meat and meat products
Transparency note: The application summary and key sentences on this page were automatically generated by AI from the standard's original text. This content has not been human-verified and should not be used for compliance or regulatory purposes. Always refer to the official standard document from the issuing authority.