GB/T 5009.67-2003
ActiveMethod for analysis of hygienic standard of products of polyvinyl chloride for food packaging
食品包装用聚氯乙烯成型品卫生标准的分析方法
Application Summary AI generated
This standard specifies the analytical methods for testing the hygienic safety of polyvinyl chloride (PVC) products intended for food packaging. It is applied in the food industry and regulatory testing contexts to determine the levels of residual vinyl chloride monomer, heavy metals, and other potentially harmful substances that may migrate from PVC containers, films, or utensils into food. The methods ensure compliance with the corresponding hygienic standard for PVC food packaging materials.
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Transparency note: The application summary and key sentences on this page were automatically generated by AI from the standard's original text. This content has not been human-verified and should not be used for compliance or regulatory purposes. Always refer to the official standard document from the issuing authority.