GB/T 5009.145-2003
ActiveDetermination of organophosphorus and carbamate pesticide multiresidues in vegetable foods
植物性食品中有机磷和氨基甲酸酯类农药多种残留的测定
Application Summary AI generated
This standard specifies gas chromatography methods for detecting multiple residues of organophosphorus and carbamate pesticides in vegetable foods. It is applied in food safety testing laboratories and regulatory inspections to analyze raw and processed plant-based products like grains, vegetables, and fruits for compliance with maximum residue limits. The standard ensures accurate quantification of these pesticide classes to protect consumer health and support agricultural trade.
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Transparency note: The application summary and key sentences on this page were automatically generated by AI from the standard's original text. This content has not been human-verified and should not be used for compliance or regulatory purposes. Always refer to the official standard document from the issuing authority.