GB/T 37029-2018
ActiveFood traceability—Requirements for information recording
食品追溯 信息记录要求
Application Summary AI generated
This standard specifies the requirements for recording information throughout the food supply chain, including production, processing, storage, and distribution. It is applied in China to ensure that food enterprises maintain consistent, verifiable records that enable forward and backward traceability of products. The standard supports regulatory compliance and food safety management by providing a framework for data collection during quality inspections and recall events.
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Transparency note: The application summary and key sentences on this page were automatically generated by AI from the standard's original text. This content has not been human-verified and should not be used for compliance or regulatory purposes. Always refer to the official standard document from the issuing authority.