GB/T 30938-2014
ActiveDetermination of canthaxanthin in cosmetics―High performance liquid chromatography
化妆品中食品橙8号的测定 高效液相色谱法
Application Summary AI generated
This standard specifies a high-performance liquid chromatography (HPLC) method for determining the content of canthaxanthin (Food Orange 8) in cosmetics. It is applied in quality control and regulatory testing within the cosmetics industry to ensure that products such as creams, lotions, and makeup do not contain unauthorized or excessive levels of this colorant. The method is used by manufacturers and third-party laboratories to verify compliance with national safety limits for cosmetic ingredients.
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Transparency note: The application summary and key sentences on this page were automatically generated by AI from the standard's original text. This content has not been human-verified and should not be used for compliance or regulatory purposes. Always refer to the official standard document from the issuing authority.