GB/T 30797-2014
ActiveThe test method for safety of food detergents—Determination of arsenic contents
食品用洗涤剂试验方法 总砷的测定
Application Summary AI generated
This standard specifies the method for determining total arsenic content in food detergents, using techniques such as atomic fluorescence spectrometry or silver diethyldithiocarbamate colorimetry. It is applied in quality control and safety testing for detergents used in food processing, kitchen cleaning, and utensil washing to ensure compliance with hygiene limits. The standard is relevant for manufacturers, regulatory bodies, and testing laboratories in the chemical and food safety industries.
Related Standards
QB/T 2485-2008
Toilet soap
QB/T 1793-2006
Natural menthol
QB/T 2317-2007
Natural Calcium Carbonate for Toothpaste
QB/T 2477-2007
Dicalcium phosphate dihydrate for toothpaste
QB/T 2486-2008
Laundry bar soap
HG/T 4232-2011
Oleamide
HG/T 4246-2011
2,5-Dichloronitrobenzene
HG/T 4247-2011
3-Nitro-4-chlorobenzenesulfonic acid
Transparency note: The application summary and key sentences on this page were automatically generated by AI from the standard's original text. This content has not been human-verified and should not be used for compliance or regulatory purposes. Always refer to the official standard document from the issuing authority.