GB/T 22005-2009
ActiveTraceability in the feed and food chain - General principles and basic requirements for system design and implementation
饲料和食品链的可追溯性 体系设计与实施的通用原则和基本要求
Application Summary AI generated
This standard specifies the general principles and basic requirements for designing and implementing traceability systems within the feed and food chain. It is applied by food producers, feed manufacturers, and regulatory bodies to ensure that products can be tracked from primary production through processing, distribution, and retail. The standard supports food safety management, facilitates product recalls, and enables verification of claims related to origin or production methods.
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Transparency note: The application summary and key sentences on this page were automatically generated by AI from the standard's original text. This content has not been human-verified and should not be used for compliance or regulatory purposes. Always refer to the official standard document from the issuing authority.