GB/T 14455.5-2008

Active

Fragrance/Flavor substances - Determination of acid value or acid content

香料酸值或含酸量的测定

Standard Type

GBT

ICS

71.100.60

CCS

Y41

Status

Active

Issue Date

2008-07-15

Implementation

2008-11-01

Centralized Committee

中国轻工业联合会

Issuing Authority

中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会

Application Summary AI generated

This standard specifies a titration method for determining the acid value or acid content in fragrance and flavor substances. It is applied in the quality control and testing of raw materials and finished products within the perfume, cosmetic, food flavoring, and chemical industries. The standard ensures product consistency and stability by measuring free acids, which affect the sensory properties and shelf life of these substances.

Related Standards

QB/T 2485-2008 Toilet soap QB/T 1793-2006 Natural menthol QB/T 2317-2007 Natural Calcium Carbonate for Toothpaste QB/T 2477-2007 Dicalcium phosphate dihydrate for toothpaste QB/T 2486-2008 Laundry bar soap HG/T 4232-2011 Oleamide HG/T 4229-2011 polyurethane chain extender HER HG/T 4246-2011 2,5-Dichloronitrobenzene

Transparency note: The application summary and key sentences on this page were automatically generated by AI from the standard's original text. This content has not been human-verified and should not be used for compliance or regulatory purposes. Always refer to the official standard document from the issuing authority.