GB 8950-1988

Abolished

Hygienic specifications of cannery

罐头厂卫生规范

Standard Type
GB
ICS
67.040
CCS
C53
Status
Abolished
Issue Date
1988-02-29
Implementation
1989-01-01
Centralized Committee
国家卫生健康委
Issuing Authority
中华人民共和国卫生部

Application Summary AI generated

GB 8950-1988 specifies the hygienic requirements for the design, construction, operation, and maintenance of food canneries. It is applied in China to ensure that facilities producing canned foods maintain sanitary conditions during processing, storage, and transportation. The standard is used by food safety regulators and manufacturers to prevent contamination and ensure product safety in the canned food industry.

Related Standards

Transparency note: The application summary and key sentences on this page were automatically generated by AI from the standard's original text. This content has not been human-verified and should not be used for compliance or regulatory purposes. Always refer to the official standard document from the issuing authority.