GB 14880-1994
AbolishedHygienic standard for the use of nutritional fortification substances in foods
食品营养强化剂使用卫生标准
Application Summary AI generated
GB 14880-1994 specifies the permissible types, usage levels, and application scope of nutritional fortification substances added to foods to enhance their nutritional value. It is applied by food manufacturers in China to ensure that fortified products, such as cereals, dairy, and infant formulas, meet safety and efficacy requirements for public health. This standard is also used by regulatory bodies for compliance testing and approval of fortified food products in the Chinese market.
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Transparency note: The application summary and key sentences on this page were automatically generated by AI from the standard's original text. This content has not been human-verified and should not be used for compliance or regulatory purposes. Always refer to the official standard document from the issuing authority.