GB/T 45884-2025
ActiveWhite tea origin discrimination—Near infrared spectral method
白茶产地判别 近红外光谱法
Application Summary AI generated
This standard specifies a method for discriminating the geographical origin of white tea using near-infrared (NIR) spectroscopy combined with chemometric analysis. It is applied in the food industry for authenticity testing and quality control, enabling rapid, non-destructive verification of white tea's claimed production region. The standard is used by tea producers, regulatory bodies, and testing laboratories to combat mislabeling and protect regional product designations.
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Transparency note: The application summary and key sentences on this page were automatically generated by AI from the standard's original text. This content has not been human-verified and should not be used for compliance or regulatory purposes. Always refer to the official standard document from the issuing authority.