GB/T 45701-2025
ActiveGuideline to school meal preparation and delivery service enterprise
校园配餐服务企业管理指南
Application Summary AI generated
This standard provides operational guidelines for enterprises that prepare and deliver meals to schools, covering food safety, nutrition management, logistics, and service quality. It is applied by catering companies serving primary and secondary schools in China to ensure compliance with hygiene regulations and student dietary needs. The standard also serves as a reference for school administrators and regulatory bodies when evaluating or auditing meal service providers.
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