GB/T 38095-2019
ActiveDetermination of docosahexaenoic acid and eicosapentaenoic acid content—Gas chromatography
DHA、EPA含量测定 气相色谱法
Application Summary AI generated
This standard specifies a gas chromatography method for determining the content of docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA) in food, health products, and biological samples. It is applied in quality control and regulatory testing within the food and pharmaceutical industries to ensure accurate labeling and compliance with nutritional content claims. The method is particularly relevant for products like fish oil capsules, infant formula, and fortified foods where DHA and EPA levels must be verified.
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Transparency note: The application summary and key sentences on this page were automatically generated by AI from the standard's original text. This content has not been human-verified and should not be used for compliance or regulatory purposes. Always refer to the official standard document from the issuing authority.