GB/T 35535-2017
ActiveDetection of genetically modified components in soybean and canola—Membrane-based gene-chip method
大豆、油菜中外源基因成分的测定 膜芯片法
Application Summary AI generated
This standard specifies a membrane-based gene-chip method for detecting genetically modified (GM) components in soybeans and canola. It is applied in food safety testing, agricultural product inspection, and import/export quarantine to identify specific transgenic DNA sequences in raw materials or processed products. The method enables simultaneous screening of multiple GM traits, supporting regulatory compliance and labeling requirements in the food and feed industries.
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