GB/T 32719.5-2018
ActiveDark tea—Part 5：Fu tea
黑茶 第5部分：茯茶
Application Summary AI generated
GB/T 32719.5-2018 specifies the terms, classification, requirements, test methods, inspection rules, and labeling for Fu tea, a type of post-fermented dark tea characterized by the presence of golden "flower" fungi (Eurotium cristatum). It is applied in the production, quality control, and trade of Fu tea products in China, ensuring consistency in sensory attributes, chemical composition, and hygiene standards for both domestic consumption and export.
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Transparency note: The application summary and key sentences on this page were automatically generated by AI from the standard's original text. This content has not been human-verified and should not be used for compliance or regulatory purposes. Always refer to the official standard document from the issuing authority.