GB/T 32719.3-2016

This standard specifies the terms, definitions, classification, requirements, test methods, inspection rules, labeling, packaging, transport, and storage for Xiangjian tea, a type of dark tea produced in Hunan Province, China. It is applied in the production, quality control, and trade of Xiangjian tea to ensure product consistency and safety for domestic and international markets. The standard is used by tea manufacturers, regulatory bodies, and testing laboratories to verify the sensory, physical, and chemical characteristics of this specific dark tea variety.