GB/T 30767-2014
ActiveCoffee based beverages
咖啡类饮料
Application Summary AI generated
GB/T 30767-2014 specifies the classification, technical requirements, test methods, inspection rules, and labeling for coffee-based beverages. It applies to ready-to-drink products where coffee or coffee extract is the primary flavoring ingredient, including liquid, concentrated, and powdered forms. This standard is used by manufacturers and regulatory bodies in China to ensure quality and safety in the production and market supervision of commercial coffee drinks.
Related Standards
GB/T 19416-2003
Determination of juice content in Chinese hawthorn juice and its drinks
GB/T 17204-1998
Classification of alcoholic beverages
GB/T 15109-1994
Terminology of Chinese spirits industry
GB/T 19961-2005
Product of designations of origin or geographical indication---Jiannanchun liquor
GB/T 20369-2006
Hop products
GB/T 20349-2006
Product of geographical indications - Jilin Changbaishan drinking natural mineral water
GB/T 10781.3-2006
Rice aromatic Chinese spirits
GB/T 10781.2-2006
Mild aromatic Chinese spirits
Transparency note: The application summary and key sentences on this page were automatically generated by AI from the standard's original text. This content has not been human-verified and should not be used for compliance or regulatory purposes. Always refer to the official standard document from the issuing authority.