GB/T 30390-2013

Active

Determination of monosaccharide and disaccharide in oil seeds—High-performance liquid chromatography

油料种籽中果糖、葡萄糖、蔗糖含量的测定高效液相色谱法

Standard Type

GBT

ICS

67.200.20

CCS

B33

Status

Active

Issue Date

2013-12-31

Implementation

2014-06-22

Centralized Committee

农业农村部

Issuing Authority

中华人民共和国国家质量监督检验检疫总局、中国国家标准化管理委员会

Application Summary AI generated

This standard specifies a high-performance liquid chromatography (HPLC) method for quantifying fructose, glucose, and sucrose in oil seeds. It is applied in the food and agricultural industries for quality control and compositional analysis of raw oil seeds, such as soybeans, rapeseed, and sunflower seeds, to ensure accurate sugar content labeling and processing suitability.

Related Standards

NY/T 1273--2007 Low Erucic Acid Rapeseed Salad Oil NY/T 601-2002 Sunflower seed for oil processing GB/T 1535-2003 Soya bean oil GB/T 1534-2003 Peanut oil GB/T 1536-2004 Rapeseed oil GB/T 19112-2003 Rice bran oil GB/T 19111-2003 Maize oil GB/T 1537-2003 Cottonseed oil

Transparency note: The application summary and key sentences on this page were automatically generated by AI from the standard's original text. This content has not been human-verified and should not be used for compliance or regulatory purposes. Always refer to the official standard document from the issuing authority.